Bold Bruchetta


Ingredients
  • Bagette(s)
  • Extra Virgin Olive Oil
  • Tasmanian Gourmet Sauces Arrabiata (Chilli) Pasta Sauce
  • Fresh Basil
  • Parmesan Cheese
Method:
  • Toast slices of bagette. Lightly brush the tops of sliced bagettes with extra virgin olive oil
  • Spread 1 tablespoon Tasmanian Gourmet Sauce Co Arrabiata (Chilli) pasta sauce onto each slice
  • Top with shredded fresh basil and a generous sprinkle of freshly grated Parmesan cheese
  • Grill until golden